Weekday Daytime
(Monday-Friday)
  • 4 hours
  • $400
  • Overtime at $125 per hour
  • Event time to be completed before 4pm
 Weekday Evening
(Monday-Thursday)
  • 4 hours
  • $500
  • Overtime at $175 per hour
  • Event time to begin after 5pm
$1,500 minimum food and beverage required for weekday rentals. A 17% service charge on all food and beverages and 5% Virginia sales tax apply.

Weekend Daytime
(Saturday and Sunday)
  • 4 hours
  • $750
  • Overtime at $200 per hour
  • Event time to be completed before 4pm
 Weekend Evening
(Friday, Saturday, and Sunday)
  • 4 hours
  • $950
  • Overtime at $200 per hour
  • Event time to begin no earlier than 5pm and to conclude no later than 11pm
$3,000 minimum food and beverage required for weekend rentals. A 17% service charge on all food and beverages and 5% Virginia sales tax apply.
Deposit Policy

A deposit is required to hold your event date upon booking. Once your event is booked, you will receive a confirmation and request for deposit. The entire deposit is due within 2-3 weeks of booking your event. The catering deposit is deducted from your final bill.

The deposit consists of two parts: first, a catering deposit of $5.00 x the estimated number of guests and the second, the facility rental rate listed above.

Equipment Rental
  • Tables and chairs are included in the cost of renting the facility.
  • J.R.'s provides chinette plates, plastic ware, and paper napkins. China, crystal, silver, linens, tents, and other equipment can be rented through our office. Prices available upon request.
Additional Charges
  • $150/3hrs Bartender ($75 for each additional hour)
    $65 Champagne Service
    $65 Cake Service
    $85 Kitchen Attendant (required for china and glass service)
    $100 Carver or Pasta Attendant